Product Name: White Pepper
Raw Material Source: Piper nigrum fruit
Appearance: Creamy white to pale gray, smooth spherical grains
Aroma: Pungent, warm, and earthy
Taste: Sharp, spicy heat with a distinct peppery flavor
Processing Method: Dried and hulled
Application: Seasoning for soups, sauces, marinades, and processed meat products
Storage Conditions: Cool, dry place in an airtight container
Shelf Life: 24 months
Packaging Specification: 250g / 500g / 1kg, customizable
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